Vegetarian📍 Manipur

Manipuri Chamthong

An authentic vegetarian recipe from Manipur, India — with exact measurements and step-by-step instructions.

Traditional Manipuri Chamthong from Manipur, India
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The Story Behind the Dish

Manipuri Chamthong is a treasured vegetarian dish from Manipur, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/7 gathered

Cooking Instructions

  1. Prepare the seasonal vegetables and cut it into even pieces.

  2. Heat oil and sauté the onion until translucent.

  3. Add the tomato and spices, then cook until fragrant.

  4. Add seasonal vegetables and cook covered until tender.

  5. Taste, adjust seasoning, and serve hot.

Cook

35 mins

Serves

4 servings

Level

Easy

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