Snack📍 Jharkhand

Jharkhand Rice Pitha

An authentic snack recipe from Jharkhand, India — with exact measurements and step-by-step instructions.

Traditional Jharkhand Rice Pitha from Jharkhand, India
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The Story Behind the Dish

Jharkhand Rice Pitha is a treasured snack dish from Jharkhand, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/7 gathered

Cooking Instructions

  1. Prepare the rice flour and cut it into even pieces.

  2. Heat oil and sauté the onion until translucent.

  3. Add the tomato and spices, then cook until fragrant.

  4. Add rice flour and cook covered until tender.

  5. Taste, adjust seasoning, and serve hot.

Cook

50 mins

Serves

4 servings

Level

Medium

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