Snack📍 Chhattisgarh

Chhattisgarh Bafauri

An authentic snack recipe from Chhattisgarh, India — with exact measurements and step-by-step instructions.

Traditional Chhattisgarh Bafauri from Chhattisgarh, India
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The Story Behind the Dish

Chhattisgarh Bafauri is a treasured snack dish from Chhattisgarh, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/7 gathered

Cooking Instructions

  1. Prepare the chana dal and cut it into even pieces.

  2. Heat oil and sauté the onion until translucent.

  3. Add the tomato and spices, then cook until fragrant.

  4. Add chana dal and cook covered until tender.

  5. Taste, adjust seasoning, and serve hot.

Cook

35 mins

Serves

4 servings

Level

Easy

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