Vegetarian📍 Kerala

Kerala Sadya Feast

An authentic vegetarian recipe from Kerala, India — with exact measurements and step-by-step instructions.

Traditional Kerala Sadya Feast from Kerala, India
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The Story Behind the Dish

Kerala Sadya Feast is a treasured vegetarian dish from Kerala, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/7 gathered

Cooking Instructions

  1. Prepare the mixed vegetables and cut it into even pieces.

  2. Heat oil and sauté the onion until translucent.

  3. Add the tomato and spices, then cook until fragrant.

  4. Add mixed vegetables and cook covered until tender.

  5. Taste, adjust seasoning, and serve hot.

Cook

120 mins

Serves

4 servings

Level

Hard

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