Name: Crab Curry
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Cuisine: Dadra and Nagar Haveli and Daman and Diu Indian
Ingredients: 500g Protein; 2piece Onion; 2piece Tomato; 30g Ginger-garlic paste; 60ml Oil; 4g Turmeric powder; 8g Red chilli powder; 5g Garam masala; 10g Salt

Question 1

What is Crab Curry?

Accepted Answer

Crab Curry is a traditional non-vegetarian dish from Dadra and Nagar Haveli and Daman and Diu, India. This authentic recipe provides exact measurements for cooking 4 servings.

- A traditional dish from Dadra and Nagar Haveli and Daman and Diu. - Adjust seasoning to taste. - Serve fresh for best flavour.

Question 2

How long does it take to cook Crab Curry?

Accepted Answer

Crab Curry takes approximately 45 mins to cook, plus about 15 minutes of preparation time. The difficulty level is Medium.

Question 3

What are the main ingredients in Crab Curry?

Accepted Answer

The main ingredients in Crab Curry include: Protein, Onion, Tomato, Ginger-garlic paste, Oil, Turmeric powder.

Crab Curry

Ingredients

500g Protein

2piece Onion

2piece Tomato

30g Ginger-garlic paste

60ml Oil

4g Turmeric powder

8g Red chilli powder

5g Garam masala

10g Salt

Cooking Instructions

Marinate protein with turmeric and salt for 20 minutes.

Heat oil, fry onions until golden.

Add ginger-garlic paste and cook for 2 minutes.

Add tomatoes and cook until soft.

Add spices and marinated protein. Cook through.

Simmer with water as needed. Garnish and serve hot.

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