Dessert📍 Bihar

Bihari Khaja

An authentic dessert recipe from Bihar, India — with exact measurements and step-by-step instructions.

Traditional Bihari Khaja from Bihar, India
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The Story Behind the Dish

Bihari Khaja is a treasured dessert dish from Bihar, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/5 gathered

Cooking Instructions

  1. Prepare the flour and sugar and keep it ready.

  2. Heat ghee in a heavy pan and cook the base ingredient until fragrant.

  3. Add milk and sugar or jaggery, stirring until the mixture thickens.

  4. Finish with cardamom and serve warm or chilled.

Cook

75 mins

Serves

4 servings

Level

Hard

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