Banarasi Tamatar Chaat

An authentic snack recipe from Uttar Pradesh, India — with exact measurements and step-by-step instructions.

Traditional Banarasi Tamatar Chaat from Uttar Pradesh, India
Ready to cook?

The Story Behind the Dish

Banarasi Tamatar Chaat is a treasured snack dish from Uttar Pradesh, India — a reflection of the region's ingredients, climate, and culinary traditions passed down through generations.

Ingredients

0/7 gathered

Cooking Instructions

  1. Prepare the tomatoes and cut it into even pieces.

  2. Heat oil and sauté the onion until translucent.

  3. Add the tomato and spices, then cook until fragrant.

  4. Add tomatoes and cook covered until tender.

  5. Taste, adjust seasoning, and serve hot.

Cook

30 mins

Serves

4 servings

Level

Easy